Musubi

Recipe Photo

Ingredients

  • 1 12 oz. can of low-sodium Spam™
  • 3 asian cups (合) rice
  • seto fumi furikake (bonito)
  • nori

Teriyaki Sauce

  • 2 oz soy sauce
  • 2 oz oyster sauce
  • 4 oz sugar

Eggs

  • 9 medium eggs
  • 2 oz milk
  • cooking spray

Sesame Aioli

  • 3 tbsp mayo
  • 1 tsp sesame oil

Instructions

  1. Marinate spam in sauce for at least 15 minutes
  2. Start the rice in the rice cooker
  3. Bake eggs 350°F about 15 minutes if using mold
  4. Fry the spam on medium-high heat until brown. Brush sauce on top after flipping the first time.
  5. Assembly
    1. 2 oz rice
    2. Aioli
    3. Spam
    4. Egg
    5. Furikake
    6. 2oz rice

References